My name is Tracy. I am a Jersey girl at heart, but currently reside in Dallas, TX.

Likes: My family and friends, my cat - Jersey, good food, the smell of the ocean, New Jersey cliches, music most people don't listen to, cooking, photography, literature a million other things.

Dislikes: Peppers and mushrooms, waiting in line, people who lack common sense, vodka, spiders and flies and a million other things.
Tracy Calabrese

Going Solo - Cooking for One.

“It’s fun to cook for a crowd. But when Americans eat at home alone, many of us—the folks at Tasting Table included—tend to fall into the same bowl of cereal trap.

Judith Jones wants to free us from that trap. The esteemed author and editor of Julia Child, James Beard, Jacques Pépin (and many other culinary legends) says our cup-o-ramen is keeping us from a liberating chance to follow our whims and experiment without worrying about the results.

In The Pleasures of Cooking for One, Jones’s new cookbook, she shares solo cooking advice alongside elegant recipes tweaked to serve one.”

Must buy!

4 months ago

  • fishy reblogged this from tlc and added:
    ooh! Definite to-look-at.
  • tlc posted this
    • ">2 notes tasting table cooking solo cooking for one

    blog comments powered by Disqus
    		FIND ME:
    Twitter
    Facebook
    LinkedIn
    Dopplr
    Disqus
    Flickr




    (1/1)

    Powered by Tumblr
    Themed by Shiftcomma3